Despite the fact that Barista Magazine had an article this month heralding the death of the blend, (journalists never tire of heralding the death of something or other, do they?) we've been working on a few different blends that will hit our virtual store shelves soon. I do love the fact that people are becoming more and more interested in single origin coffees, but for better or worse, some people are just looking for a good cuppa', so it's our job to provide just that without asking too many questions about which roast levels they prefer, whether they want earthiness or acidity, fruitiness or nuts in their drug of choice. Our New Day Rising Blend is incredibly popular for that reason. Sure, you can take the time to analyze how the different coffees balance each other out with a different characteristics and roast levels, or you can just drink it while your neurons begin to fire.